As per my title, it has been 8 1/2 months since we have seen Meredith. Far too long in my books and many hair colour changes later! We picked her up at the airport and thought we were picking up
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Eight and half months later
The Birthday Surprise for Ron
Ron LOVES coffee. A client at work was talking about the best coffee. So, I asked her what coffee she drank. She told me gets it from Pilot Coffee Roasters in Toronto. Of course, I googled it and found that
Read moreWe’re on a Boat, Ya!
We had the privilege and honor of spending the day with our long time friends Mike and Candice. We had a late start but that’s okay because we now have an open invitation to use a hot tub, with the
Read moreLast Day in Ireland
Well, today was our last full day in Ireland and I have to say it will be hard to leave. We have really not seen near enough of this wonderful place but what we have seen has been remarkable. Today
Read moreGalway and Retail Therapy
Didn’t have the greatest sleep last night. This B&B was really noisy. But, they did have a very good breakfast. After breakfast, we drove to Galway City Centre not knowing what would be open as, believe it or not,
Read moreLeaving Rostrevor and Arriving in Galway
Our last night in Rostrevor, we drove to Warrenpoint. Ron, of course, wanted to celebrate his Gold Medal win. He wore his medal to dinner! We went to the Whistledown Hotel. This was the view of where I was sitting.
Read moreIreland/Carlingford
Today is August 2nd, There, I got that right this time. Yesterday I put the wrong date. I am a bit mixed up apparently. Today Ron had to pre ride the course for his race tomorrow, so we didn’t get
Read moreBaked Polenta with Tomato and Basil
I got home from work and saw this on Joy’s blog and decided I would love to try it. One because I love her, two because it is vegetarian which I like to try more of and three because it
Read moreRoasted Red Pepper & Feta Skillet Scones
There has been some excitement, anxiety, worry, stress, going on in our house and we don’t even have kids at home right now. You would think this would make me bake more but that doesn’t always work for me. First
Read moreI’m back
So we went off to BC for 2 1/2 weeks and it was awesome. The weekend after we were back was my son Eliot’s 20th birthday. So, of course this entailed some cooking and baking. I made these phenomenal biscuits
Read moreWhatever am I making?
Here are my ingredients for this recipe. Rather strange, wouldn’t you agree? And by the way, that is a frozen banana in the front, NOT a sausage. That would just be weird. Not sure what this will taste like but
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